Bäckerei Wörndle Europastr.12

Bakery and café with a South Tyrolean character, focused on bread, baked sweets and breakfast items prepared in a traditional style. The atmosphere is informal and practical, suitable for a quick stop as well as a more relaxed breakfast.

The most recognisable specialties are fresh bread, leavened pastries and bakery sweets, with particular attention to the crust of the loaves and the simplicity of the preparations. The place stands out as an everyday address for those looking for classic baked goods and a welcoming village-bakery atmosphere.