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Tuscan cuisine with a strong focus on grilled meats defines this trattoria, where the menu is built around hearty, well-executed dishes and a clear respect for local tradition. The atmosphere is warm, informal and family-like, with a setting that feels welcoming and grounded.
Among the most appreciated specialties are the Fiorentina steak and other charcoal-grilled cuts, served in a way that highlights flavor and texture. The restaurant stands out for its authentic character, attentive service and a dining room that combines comfort with a distinctly Florentine identity.
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location_onVia Ghibellina, 27, 50122 Firenze FI, Italia
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