Il Ricettario
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Italian and Mediterranean cooking defines Il Ricettario, with dishes that focus on well-made pasta, seafood and traditional flavors. The kitchen is valued for its clear, direct style and for the care given to each plate.
The atmosphere is informal and warm, with a compact dining room that feels welcoming and intimate. It stands out for its consistent quality, attentive service and a menu that highlights familiar Tuscan and Italian recipes.
Among the most appreciated specialties are carbonara, pasta dishes and vegetable-based preparations, along with desserts that complete a classic meal in the center of Florence.
Map and directions
location_onVia Lambertesca, 22 R, 50122 Firenze FI, Italia
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