Edi House

Mediterranean cuisine is at the center of Edi House, with a menu that also includes pizza and dishes that feel rooted in Italian tradition. The setting is welcoming and refined, suited to a relaxed meal in Florence.

The most appreciated specialties are the homemade tiramisu, the wild boar pappardelle and the pizzas, along with generous portions and careful preparation. The place stands out for its balanced atmosphere and for a style of cooking that combines familiarity, variety and a clear attention to quality.