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Coquinarius serves Italian cuisine with a clear Tuscan identity, centered on carefully prepared dishes that combine tradition and a more contemporary touch. Its menu is especially known for fresh pasta, filled pasta, crostini, and combinations that pair cheese, fruit, nuts, and honey.
The atmosphere is cozy, rustic, and intimate, with a warm feel that suits a relaxed meal in the historic center of Florence. The restaurant stands out for its original pasta fillings, its attention to ingredient pairings, and a style that feels both familiar and distinctive.
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location_onVia dell'Oche, 11R, 50122 Firenze FI, Italia
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