Uni Omakase

Uni Omakase serves authentic Japanese cuisine with a strong focus on omakase, sashimi and carefully prepared uramaki. The style is refined and precise, with dishes presented as a tasting journey built around high-quality ingredients and original Japanese preparations.

The atmosphere is quiet, elegant and intimate, with a setting that suits a special dinner. A small reserved counter for omakase service adds to its distinctive character, making the experience feel personal and closely tied to the chef's craft.

Among the most appreciated specialties are the sashimi, the uramaki and the tasting menus, valued for their balance, refinement and attention to detail. The restaurant stands out for its focused Japanese identity and its careful approach to both cuisine and presentation.