Trattoria Fontanì

Italian cuisine with a strong local character defines this trattoria, where dishes are prepared with a clear focus on regional flavors and generous portions. The menu is centered on traditional fare, with particular attention to risotto with wild mushrooms and coregonus, two specialties that recur among the most appreciated plates.

The atmosphere is informal and welcoming, with a country-style setting that feels relaxed and pleasant for both lunch and dinner. The dining experience is also shaped by the possibility of eating outdoors, in a green and peaceful environment that gives the place a distinct identity.

Its main strengths are the consistent care in the cooking, the hearty dishes and the overall sense of a familiar trattoria rooted in the area. It is a place that stands out for its simple but well-defined personality, where local cooking and a convivial mood come together naturally.