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Traditional bakery in the center of Matera, with a focus on fresh bread, focaccia and other baked specialties typical of the local tradition.
The atmosphere is simple and informal, with a strong neighborhood-bakery character that makes it especially suitable for a quick stop. The products most often highlighted are the pane di Matera and the focaccia, appreciated for their crisp texture and generous flavor.
Its identity comes from offering baked goods made on site, combining everyday bakery service with a clear link to Matera's culinary tradition.
Map and directions
location_onVia del Corso, 22, 75100 Matera MT, Italia
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