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Forno a legna Agna di Sacco Angelo in Matera is a local place focused on Italian baking, with a clear emphasis on bread and oven-baked preparations.
The setting feels informal and practical, with the character of a neighborhood bakery that keeps the attention on the products themselves. Its identity is closely tied to the wood-fired oven, which gives the baked goods a distinctive profile.
The most characteristic items are the bread and other oven-baked specialties, appreciated for their traditional, authentic style. The place stands out for its simple bakery format and its strong connection to local baking culture.
Map and directions
location_onVia Farina, 65, 75100 Matera MT, Italia
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