Circolo ARCI "M. Trigari" Via Bertini (BO)

Emilian cuisine with a clear Bolognese identity, served in a informal, convivial atmosphere typical of an ARCI club. The setting feels straightforward and welcoming, with a relaxed social character that suits shared meals and regular local dining.

The most appreciated dishes are the fresh pasta of the tradition, especially tortellini, tortelloni, tagliatelle with meat sauce and crescentine. The kitchen stands out for its solid traditional cooking, generous flavors and a distinctly local menu rooted in Bologna's food culture.