Trattoria Pane e Pomodoro

Italian cuisine and seafood are central here, with a menu that combines traditional dishes and local specialties. The atmosphere is informal and welcoming, with a setting that suits both relaxed lunches and dinner by the sea.

Signature dishes include fresh fish, seafood pasta and other Puglian specialties, often served in generous portions. The restaurant stands out for its straightforward cooking, the sense of local character, and a location that adds to the overall experience.