Trattoria alla Cima

This restaurant is an absolute gem! The location alone is breathtaking—it’s situated in a gorgeous spot, and the surrounding panorama is something you simply can't get tired of. Just sitting here and taking in the scenery is an experience in itself. What takes the visit to the next level, though, is the outstanding and remarkably attentive service. The staff is warm, professional, and never intrusive, yet always one step ahead of whatever you might need. You feel truly welcomed and well cared for from the moment you step in. And the food? In a word: exquisite. From the appetizers to the dessert, everything was expertly prepared, fresh, and packed with flavor. It’s clear that the kitchen team takes genuine pride in what they do. If you’re looking for a place with an unforgettable atmosphere, top-tier dining, and exceptional service, I highly recommend visiting. We will definitely be back!

Beautiful spot in the middle of their winery. We had a delicious T Bone as as well as pasta for primi. The service was also very lovely. They have a nice wine also including some great natural wine options, for example from Sicily and Piemont. I recommend their own Brut Nature sparkling wine!

A really special place to eat. The food was heavenly and so delicious.

Stunning views, deffintely worth a visit with no rush. Service is mediocre expected more from this place, plates for sharing food needed to be asked, bread also. Otherwise atmosphere and experience of the views is gorgeous.

The place is all about the views. We stopped here on our drive from Milan to Bled, and the location is simply breathtaking. Perched on a hill overlooking vineyards, it’s the kind of place where you could spend hours just admiring the scenery. The food was good, although I expected a bit more considering the excellent reviews. The octopus salad was good but little plain for me, and the buffalo mozzarella was fresh and delicious. The sea bass was nicely cooked, while the chicken was tender but could have used a little more seasoning. The open grill adds a nice touch, and you can watch the chefs at work. The real highlight for us was dessert, the crème brûlée and gelato were absolutely fantastic. One thing to keep in mind: service is quite slow, so don’t come in a hurry. Allow extra time, relax, enjoy the spectacular views, and make the most of the experience.

Simply perfect