Sardina Pastabar offers Italian cuisine centered around fresh pasta, with a distinct Mediterranean and Sicilian influence. The restaurant operates on the bistro-takeaway concept, with dishes also available for convenient takeout, without sacrificing presentation. The atmosphere is casual and contemporary, suitable for both a quick stop and a more relaxed lunch or dinner. The experience focuses on essential service and a straightforward format, designed for those seeking a simple yet distinctive offering in the heart of Palermo. Among the most popular specialties are seafood dishes and pasta dishes with a variety of sauces, enhanced by a gastronomic approach that combines tradition and convenience. The restaurant's identity is distinguished by its focus on fresh pasta and its menu that emphasizes Mediterranean flavors and locally inspired recipes.
Really outstanding food, I don’t remember the names of the pastas we got, but they were fantastic
One of them was the ceviche with Angel hair
Can’t recommend them highly enough
Excellent restaurant! The food is truly high quality. It’s been a long time since I’ve had food this good: beautifully served, genuinely fresh, and made with top-quality ingredients
JJonas Kronthaler
May 31, 2026
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We paid 36€ for 3 Beer because of the high coperto of at least 50%. Only because we just wanted to drink (in an empty restaurant which is called Bar btw) and the Boss wanted us to eat!!
room_serviceService1/5chairAmbience4/5
KKira Nakari
May 31, 2026
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They overcharged us and unfortunately convinced us to pay for 4 beers instead 3, just because we couldn’t explain in Italian. AVOID!!! they scam people with extra drinks if you look at other reviews!
