Ristorante Da Poggi

Ristorante Da Poggi offers Italian cuisine with a strong Venetian influence, focusing on seafood and cicchetti, with careful attention to the needs of those seeking gluten-free options. The setting is that of a refined and authentic trattoria, offering a selection of dishes inspired by local traditions. The atmosphere is welcoming and informal, suitable for both a relaxing break and a quiet dinner in the center of Venice. Its location in the Cannaregio district contributes to a typically Venetian atmosphere, intimate and pleasant. Among the most popular features are the quality of the seafood, the variety of gluten-free dishes, and the simple yet well-executed specialties, designed to showcase local ingredients and flavors.