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Ristorante Biagi is an Emilian and Bolognese restaurant known for a traditional kitchen centered on classic local dishes, with names such as tortellini, tagliatelle al ragù and cotoletta. The atmosphere is informal and lively, with a setting that also includes a pleasant garden area.
The place stands out for its focus on authentic Bolognese cooking and for dishes that are often described as generous and well executed, together with desserts that complete the meal in a classic way. Overall, it feels like a restaurant tied to local dining traditions, with a straightforward identity and a welcoming, everyday character.
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location_onVia Saragozza, 65a, 40123 Bologna BO, Italia
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