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Ramaciotto is a place in Bologna focused on fresh pasta and dishes made in-house, with a clear link to the city's Emilian tradition. The setting is informal and compact, with a small number of seats and a strong takeaway orientation, while still offering a space for a quick meal on site.
The most appreciated items are the fresh pasta, the filled pastas and the sauces prepared at the moment, along with the overall quality of the ingredients. The atmosphere is quiet and welcoming, and the offer stands out for combining pasta shop and kitchen in one address.
Map and directions
location_onViale XII Giugno, 2/2a, 40124 Bologna BO, Italia
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