Pizzeria Ferro e Pietra

Ferro e Pietra is a pizza restaurant in Genoa with a cuisine centered on pizzas and Italian dishes, including options suited to different dietary needs. Its style is informal and welcoming, with a simple, comfortable setting that suits an easygoing meal.

The most characteristic offerings are its pizzas, especially the gluten-free versions, which are frequently highlighted alongside the variety of doughs and the attention to the final result. The restaurant is also noted for a pleasant atmosphere and a clear focus on accessible, well-defined pizza making.