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Pasticceria and rosticceria with a distinctly Sicilian identity, set up as a practical stop for breakfast, a quick savoury break, or a dessert tray to take away.
The place has an informal, busy, neighbourhood feel, with a counter format that keeps the focus on display and choice. The best-known specialties are the gelato, the pastries, and the savory baked items, all of which make it a versatile address for different moments of the day.
What stands out is the combination of classic Sicilian sweets and traditional savoury preparations, together with the sense of a local shop built around freshness and variety.
Map and directions
location_onCorso dei Mille, 848, 90123 Palermo PA, Italia
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