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Pasticceria Arleo is a Genoa bakery and café with a distinctly Italian identity, known for its breakfast service and pastry selection. The atmosphere is informal and welcoming, with a classic neighborhood feel that makes it suited to a quick stop as well as a relaxed pause.
The most appreciated specialties are the pastries, the pistachio cream, and the cappuccino, along with a varied selection that gives the place a strong focus on artisanal baked goods. Its character comes from combining a traditional pastry shop setting with a simple, everyday café style.
Map and directions
location_onVia Giovanni Battista Magnaghi, 18-20/Rosso, 16129 Genova GE, Italia
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