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Panificio San Pasquale is a Bari bakery focused on traditional local baked goods, especially Bari-style focaccia, bread and savory specialties.
The atmosphere feels informal and familiar, with a clear emphasis on everyday bakery products prepared with care. The most characteristic items are the thin, crispy focaccia with tomato, along with panzerotti, bread and other rustic specialties linked to Apulian baking.
What stands out is the consistency of the artisanal offer and the strong connection with local baking tradition, which makes it a recognizable stop for those looking for classic Bari flavors in a simple setting.
Map and directions
location_onVia Giuseppe Re David, 177, 70126 Bari BA, Italia
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