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Panificio Il Fortino is a neighborhood bakery with a strong focus on artisan bread, pizza, focaccia, pasta and dry pastries. The setting is quiet and informal, with a straightforward, local character that fits an everyday stop for breakfast, lunch or a simple takeaway meal.
The most characteristic specialties are the pasta, pizza, focaccia and cantucci, alongside a selection of breads made with different flours. Its identity is that of a practical Venetian bakery where the food is the main attraction and the atmosphere remains unpretentious and calm.
Map and directions
location_onVia Brendole, 97, 30174 Venezia VE, Italia
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