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Neapolitan pizza is the center of the experience, with a style that focuses on soft dough, a well-defined cornicione and simple toppings built around tomato, mozzarella and classic Italian combinations.
The room has a informal and lively character, suited to a straightforward dining stop in the city center. The kitchen's identity is tied to pizza made in the traditional Neapolitan style, with the most characteristic dishes being the classic round pizzas that define the place.
Map and directions
location_onVia XII Ottobre, 120, 16121 Genova GE, Italia
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Closed
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