Hangzhou Xiaolongbao

Hangzhou Xiaolongbao is a Chinese restaurant focused on xiaolongbao and other handmade dumplings, with a style that feels direct and rooted in a regional, noodle-and-dumpling tradition.

The atmosphere is informal and lively, with a compact room that gives the place a simple, urban character. The kitchen is especially known for steamed dumplings, with a clear emphasis on thin wrappers, juicy fillings, and freshly prepared dishes that arrive at the table with a strong sense of freshness.

Among the most distinctive specialties are the xiaolongbao, alongside other steamed and pan-cooked dumplings that make the restaurant a reference point for this type of cuisine on Via Paolo Sarpi.