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Chinese cuisine with a seafood focus, served in an informal and welcoming setting. The menu is centered on classic dishes such as Cantonese-style rice and steamed shrimp dumplings, alongside other familiar preparations that keep the cooking straightforward and recognizable.
The atmosphere is practical and relaxed, with an identity that feels rooted in a neighborhood dining room. The most characteristic strengths are the generous portions, the well-liked dumplings, and a general sense of dependable, traditional Chinese cooking.
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location_onVia di Corticella, 191a, 40128 Bologna BO, Italia
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