Gelateria Romeo Viganotti

Artisanal gelato and chocolate define this historic address in the center of Genoa, where the offering also includes original flavors and options without milk. The setting is informal and compact, with a classic neighborhood feel that fits a stop for a quick break.

The most appreciated specialties are the chocolate-based gelato, the more original flavor combinations, and the steady focus on high-quality ingredients. The place stands out for its handcrafted style and for a selection that changes often while keeping a clear identity tied to Genoese dessert tradition.