Gelateria Artigionale

Artisanal ice cream is the focus here, with flavors that stand out for their creamy texture and balanced taste. The selection also includes fruit sorbets and some more original options, offering a concise but varied range centered on quality ingredients.

The setting is informal and suited to a relaxed stop near the seafront. What defines the place most clearly is its simple, well-kept style and the attention to the desserts, especially the gelato and brioche combinations that appear among the most characteristic choices.