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Italian cuisine with a Tuscan character defines the menu, which is built around familiar regional dishes and a clear focus on wine and local produce.
The setting feels family-run and authentic, with an atmosphere that is relaxed, welcoming and tied to the identity of a Tuscan farmhouse restaurant.
Particularly appreciated are the house wines, the traditional first courses and the dishes that reflect the local culinary style, along with the scenic setting and the sense of genuine hospitality.
Map and directions
location_onStr. per Chianciano, 146/37, 53045 Montepulciano SI, Italia
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