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Ekopollo is a fast-food spot focused on chicken and gluten-free options, with a practical, informal setting suited to quick meals and takeaway. Its identity is centered on simple, familiar dishes built around poultry.
The most appreciated specialties are the fried chicken, the chicken diavola, and the rotisserie chicken, along with sandwiches and other plentiful gluten-free preparations. The overall impression is of a straightforward place known for generous portions and a clear, recognizable menu.
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location_onVia S. Donato, 6/c, 40127 Bologna BO, Italia
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