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Edith Bakery is a bakery with a strong Ligurian identity, known for its focaccia, empanadas and tarts. The setting is pleasant and welcoming, with a lively mood that makes it a natural stop for a casual meal or a quick break.
The place stands out for its simple, well-defined offer centered on baked goods and sweet specialties. The overall impression is of a compact, characterful bakery where the quality of the signature items and the atmosphere are the main strengths.
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location_onVia Antonio Gramsci, 37r, 16126 Genova GE, Italia
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