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Da Ü Tappe is a compact bakery in Genova Sestri known for its traditional Ligurian baked goods, especially very thin focaccia and a selection of savory variations. The setting is informal and directly linked to the street, with a simple counter that gives the place a practical, everyday character.
The most distinctive items are the super-thin pizza-style focaccia and the classic focaccia genovese, both described as central to the offer. The atmosphere is straightforward and unpretentious, focused on a local baking tradition that makes the place recognizable in the neighborhood.
Map and directions
location_onVia Sestri, 35, 16154 Genova GE, Italia
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