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Conti Dolciaria is a traditional Ligurian pastry shop with a shop atmosphere that feels simple and authentic. The focus is on local sweets and gifts, with a clear identity tied to Genoese confectionery.
The most characteristic specialties are pandolce genovese and other typical Ligurian sweets, presented as handmade products suited to tasting or taking away. The setting is compact and informal, with a practical retail style that highlights the products themselves.
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location_onVia Banchi, 7, 16123 Genova GE, Italia
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