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Caseificio Pascoli & Terre is a place centered on artisanal dairy products and Sicilian flavors, with a selection built around cheeses and specialty preparations. The setting is informal and tied to the identity of a working dairy, which gives it a straightforward, authentic character.
The most distinctive items are the fresh ricotta, the vastedda, and other local cheese specialties, alongside products that highlight traditional milk processing. The overall impression is of a compact, specialty-focused venue where the quality of the dairy offering is the main point of interest.
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location_onVia Ex. Nazionale Chianchitta, 103, 98039 Taormina ME, Italia
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