Bacaro aea pescaria

Venetian bacaro with a focused selection of fish cicchetti and drinks, in a compact and informal setting near the market in San Polo.

The atmosphere is small-scale and familiar, with a simple, lively style that suits a stop for a quick snack or a glass. Its most distinctive items are the homemade Bellini and the seafood cicchetti, which stand out for their balance and flavor.

The overall identity is that of a neighborhood address centered on quality aperitifs and well-made Venetian bites, with a clear focus on fish-based specialties.