Ristorante Pizzeria 13

Italian cuisine and pizza are at the center of the menu, with dishes that also highlight the sea and local ingredients. The style is straightforward and rooted in the local tradition, with a selection that combines classic pizzas with seafood preparations and simple, well-defined flavors.

The atmosphere is informal and welcoming, suitable for a relaxed meal. The house stands out for its seafood dishes, in particular pasta with swordfish and eggplant and the seafood soup with mussels and clams, along with pizza prepared with a clear focus on taste and familiarity.