Ristorante Nuovo Edelweiss

Italian and Mediterranean cuisine with a focus on classic dishes, served in an informal and central setting in the heart of Erice. The menu is known for its connection to local flavors and for dishes that highlight traditional seafood and pasta preparations.

The atmosphere is simple and familiar, with a location that adds to the experience. Guests often appreciate the pasta with sardines and the seafood specialties, along with a setting that suits a relaxed meal in a historic square.