Postale 17

Postale 17 is a venue that combines Sicilian and Southern Italian cuisine with the atmosphere of a bar, café and wine bar, creating a relaxed setting that works well for breakfast, brunch, lunch and dinner. The dining room feels carefully kept and welcoming, with an informal but neat style suited to a pleasant stop in Erice.

The kitchen is known for dishes prepared with attention to presentation and ingredients, with particular appreciation for pasta dishes such as busiata with red prawn tartare. The place stands out for its balanced mix of food, drinks and a calm atmosphere, making it a distinctive address at the entrance to the historic town.