Poldo

Poldo is a pizzeria in Turin that focuses on Italian classics, with a strong identity built around pizza al padellino, traditional farinata and gluten-free pizza. The setting is informal and straightforward, with a neighborhood feel that makes it suitable for an easy lunch or a relaxed dinner.

The most characteristic preparations are the thin, pan-baked pizzas and the farinata, both of which stand out as the restaurant's main specialties. The overall experience is centered on simple, recognizable dishes and a casual atmosphere.