Pitti Bar (dal 1988)

Italian cuisine with a clear focus on handmade pasta and classic dishes, served in a lively, informal setting. The room has a convivial, energetic atmosphere, with indoor and outdoor seating that gives the place a distinctly urban character.

The most appreciated specialties are the pasta dishes, especially the pappardelle, along with fresh vegetables and other simple preparations that reflect a straightforward Italian style. The overall impression is of a restaurant with a strong identity, where the kitchen and the atmosphere work together in a recognisable way.