Pasticceria Carlo Di Ernesto Marai E Paola Conti Snc

Italian pastry shop in Rapallo with a classic caffetteria and breakfast profile, known for fresh pastries and carefully prepared baked goods. The setting feels clean, pleasant, and informal, with a welcoming atmosphere suited to a morning stop or a simple sweet break.

The most appreciated specialties are the pastries, the breakfast selection, and the seasonal pastry items, including the Easter doves. The place stands out for the quality of the raw ingredients, the freshness of the pastry, and the attentive, professional service that accompanies the counter experience.