MACELLERIA E BRACERIA AL VITELLO D`ORO di Ventura Vincenzo

Macelleria e braceria with a focus on grilled meat and cuts served at the table, it is known for a straightforward, meat-centered style of cooking. The setting is informal and quiet, with a practical atmosphere suited to a relaxed meal.

The most appreciated specialties are hamburgers, carpaccio and beef tagliata, together with carefully selected meat and a wine list that accompanies the menu well. The overall identity is that of a place where the quality of the meat and the direct grilling approach define the experience.