Forno Palese

Forno Palese is a Lucanian bakery that focuses on bread, savory baked goods, and traditional pastries. The selection is varied and includes focaccia with tomato, onion, and chicory, as well as cantucci and gluten-free items such as pizzette, sandwiches, and biscuits.

The atmosphere is casual and calm, with a counter service style that gives the place a practical neighborhood feel. The bakery stands out for the bread baked in a wood-fired oven and for a range that combines classic local specialties with options suited to different needs.