Collo d'anatra

Collo d'anatra is a Chinese street-food spot in Chinatown, focused on an unusual selection built around duck cuts and other offal-inspired specialties. The menu also includes items such as duck intestines, duck feet, chicken feet, lotus root, tofu and beef tendon, served in a straightforward, informal setting.

The place has the character of a compact neighborhood eatery, with a no-frills atmosphere that suits quick, distinctive bites. Its most characteristic offering is the duck neck, described as flavorful and especially appealing in the spicier version, alongside other tightly focused duck preparations.