Chalet Lidian

Italian seafood cuisine with a Mediterranean imprint defines Chalet Lidian, where fish dishes, raw and cooked shellfish, and simple preparations of the day's catch stand out. The setting is informal and seaside, with a relaxed atmosphere suited to a meal by the water.

The most characteristic specialties are seafood appetizers, calamari, prawns and bream, often noted for their freshness and balanced cooking. The kitchen is complemented by a selection of wines and beer, making the venue a straightforward and pleasant stop for a meal focused on the sea.