Restaurants in

Seafood

Ristorante London House 2.0 - Barletta

4.1 (493 Google reviews) 20-30 €

Viale Giovanni Falcone e Paolo Borsellino, 67, 76121 Barletta BT, Italia

Seafood, Italian cuisine and pizza define the offering, with a style that combines informal dining and a welcoming, carefully kept setting.The menu stands out for its thin-crust pizza, also available with cereal dough, and for dishes appreciated for their straightforward, well-balanced taste. The overall experience is marked by a relaxed, pleasant atmosphere that makes the venue suitable for a casual meal.Its identity is tied to a versatile approach, with a focus on familiar flavors and a setting that is comfortable and easy to enjoy.

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10

Seafood

Stella D'Oro

4.0 (738 Google reviews) 20-30 €

Via Garibaldi, 5, 76016 Margherita di Savoia BT, Italia

Italian and seafood cuisine define the menu, with a clear focus on fish dishes prepared with care and presented in a straightforward way.The room has an informal, welcoming atmosphere that suits a relaxed meal, with attention to a simple and comfortable setting. The most appreciated specialties are the fish dishes, valued for their freshness, balanced flavors, and consistent preparation.What stands out most is the combination of traditional Mediterranean cooking and a compact, recognizable identity centered on seafood.

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10

Seafood

Al Vecchio Forno

4.5 (1,541 Google reviews) 30-60 €

Via Cialdini, 61, 76121 Barletta BT, Italia

Italian cuisine with a strong focus on seafood and traditional dishes from the local area defines the kitchen here, with a menu that is often described as generous and rooted in regional flavors.The setting is informal and welcoming, with a familiar atmosphere that suits relaxed meals. The most appreciated specialties include fresh fish dishes, seafood preparations and classic Italian recipes, all served in a place known for its attentive hospitality and consistent quality.

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Seafood

Ù gnore | Ristorante Pescheria

4.5 (2,153 Google reviews) 20-60 €

Corso Alcide de Gasperi, 296a/b, 70125 Bari BA, Italia

Ù gnore | Ristorante Pescheria is a seafood restaurant in Bari with a kitchen centered on fresh fish, raw seafood, and classic local flavors. The dining room has an informal and welcoming atmosphere, with service that appears attentive and a setting suited to relaxed meals.The most characteristic dishes include seafood appetizers, mixed fish plates, grilled octopus, pasta with clams, and other preparations that highlight the quality of the catch. What stands out most is the combination of fresh ingredients, a clear fish-focused identity, and a style that brings together market freshness and traditional Puglian cooking.

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Seafood

La Locanda Porta Picc

4.6 (2,433 Google reviews) 20-40 €

Via Anemone, 34/36, 70044 Polignano a Mare BA, Italia

Italian seafood cuisine with a strong focus on fresh fish, raw seafood, and pasta dishes defines the kitchen here.The setting feels informal and welcoming, with a pleasant historic-center location and a dining room that suits relaxed meals. The most characteristic dishes are the seafood specialties, especially raw preparations and seafood pasta, which appear to be the restaurant's most distinctive expression.Overall, the place stands out for its seafood-focused menu, its relaxed atmosphere, and a style that combines local flavors with a simple, classic trattoria feel.

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Seafood

Nicolaus - Il Bistrot dal Mare

4.6 (3,324 Google reviews) 20-30 €

Corso Vittorio Emanuele II, 37, 70122 Bari BA, Italia

Seafood and local Italian dishes define the kitchen, with fresh fish, generous portions and a clear focus on simple, authentic flavors.The setting is relaxed and welcoming, with a familiar mood that makes the place feel informal and easy to enjoy.Among the most appreciated specialties are the seafood plates and other freshly prepared dishes, which stand out for their straightforward style and strong connection to the local tradition.

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Seafood

Ristorante Bar "La Conchiglia"

2.4 (288 Google reviews) 10-40 €

Largo Marina, 12, 71051 San Nicola di Tremiti FG, Italia

Italian seafood cuisine with a simple, maritime character defines the menu, which is built around fresh fish and the flavors of the island. The setting is informal and relaxed, suited to a meal close to the harbor.The most appreciated dishes are seafood preparations, grilled fish and other specialties tied to local marine tradition. The place stands out for its direct, unpretentious style and for the sense of being in a genuine seaside spot.

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Seafood

Lido il Molo

4.3 (1,610 Google reviews)

Contrada Poseidona, 73059 Torre San Giovanni LE, Italia

Lido Il Molo is a seaside venue in Torre San Giovanni with seafood-oriented Italian cuisine and a setting that combines a beach club with a dining area. The atmosphere is informal and well-kept, with spacious beach arrangements and a calm, relaxed feel.The most appreciated elements are the fresh fish and seafood dishes, the direct connection with the beach and the overall sense of order and comfort. It stands out for its clean, spacious layout, the seaside location and the easy, laid-back experience it offers throughout the day.

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Seafood

Eurobeach TikiBar

4.3 (932 Google reviews) 20-30 €

Lungomare Japigia, snc, 73059 Torre San Giovanni LE, Italia

Eurobeach TikiBar is a seaside venue focused on seafood and Italian cuisine, with a simple, informal style suited to relaxed meals by the water. Its setting on the promenade gives it a distinctly beachfront atmosphere, with an easygoing mood that fits both lunch and dinner.The most appreciated dishes are the fish-based preparations, especially seafood courses and local plates served with a straightforward, regional character. The place stands out for its direct connection to the sea, its casual seaside setting, and a culinary offer centered on fresh, familiar flavors.

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Bacaro & Zio Pesce steak & fish restaurant, Lecce

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Seafood

Bacaro & Zio Pesce steak & fish restaurant

4.3 (2,052 Google reviews) 30-60 €

Viale G. Leopardi, 55, 73100 Lecce LE, Italia

Il Bacaro & Zio Pesce is a fish and steak restaurant in Lecce that combines seafood dishes with meat options in a single, well-defined dining style. The atmosphere is informal yet refined, with a setting suited to relaxed lunches and dinners. The kitchen is centered on fresh fish and grilled meats, with particular attention to the presentation and overall consistency of the dishes. The restaurant stands out for its dual identity, offering a menu that balances seafood and steakhouse specialties in a way that feels distinctive and cohesive. The space is appreciated for its welcoming character and for the sense of a place designed around straightforward, high-quality dining. It is a good fit for guests looking for a restaurant with both marine cuisine and meat-based specialties in a single venue.

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Seafood

Pescheria 2 Mari

4.4 (340 Google reviews) 20-60 €

Piazza Amati, 1, 72015 Fasano BR, Italia

Pescheria 2 Mari is a seafood restaurant in Fasano with a setting that feels intimate and relaxed, overlooking the port area and suited to a quiet, informal meal.The kitchen focuses on fresh fish, with a strong emphasis on raw seafood, tartares, sashimi and simply prepared dishes that highlight the quality of the catch. Alongside the seafood selection, the wine list is noted as carefully chosen and well matched to the menu.What stands out most is the clear identity of the place: precise seafood preparation, elegant simplicity and an atmosphere that suits diners looking for a straightforward, high-quality fish experience.

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Seafood

Ristorante Da Maddalena

3.9 (231 Google reviews)

Piazza Roma, 8, 72015 Savelletri BR, Italia

Ristorante Da Maddalena is set in a simple, seaside setting in Southern Italian and Mediterranean cuisine, with a focus on dishes linked to the local seafood tradition. The atmosphere is informal and welcoming, with a relaxed character that suits a lunch or dinner by the coast.The most appreciated specialties are fresh fish, seafood dishes and preparations that highlight the flavors of the area. Its identity is tied to straightforward cooking, a clear regional style and an experience centered on local ingredients.

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