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ZJ Giapponese Ramen offers a Japanese and Asian style of cooking, with a focus on ramen, dumplings and other dishes with clear, direct flavours. The kitchen is valued for its consistent, authentic character and for preparations that keep the dishes simple and recognizable.
The atmosphere is informal and straightforward, suitable for a casual meal in the city centre. Among the most characteristic specialties are the ramen, the homemade dumplings, the mapo tofu and the fried rice noodles, which give the place a distinct identity.
The restaurant stands out for its combination of quick, uncomplicated service and a menu that brings together familiar Japanese and Chinese references in a compact, easy-to-read format.
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location_onVia XX Settembre, 69, 10122 Torino TO, Italia
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