Via Torre Scaligera, 9

Italian cuisine centered on rice dishes, with a clear identity linked to the local rice tradition of Isola della Scala.

The setting is informal and welcoming, with a dining room designed for table service and a comfortable, well-organized atmosphere. The most characteristic specialties are the traditional risotto all'Isolana and other rice-based dishes, prepared with a style that highlights the area's gastronomic heritage.

It is a place that stands out for its strong connection to local culinary tradition and for a menu focused on rice recipes that define the experience.