Via Sabbioni, 38

Italian cuisine with a strong focus on seafood and classic regional dishes, served in a casual, welcoming atmosphere that suits both lunch and dinner.

The menu combines fish and meat dishes, with a reputation for well-executed preparations and a style that feels rooted in traditional local cooking. The setting is straightforward and convivial, making it suitable for relaxed meals.

Its defining traits are the variety between seafood and meat specialties, the consistent attention to quality, and the familiar trattoria character that makes it feel established and reliable.