Trattoria del Bersagliere

Italian cuisine with a clear Piedmontese identity, centered on traditional dishes prepared with care and served in a simple, well-kept setting. The room has an informal, familiar atmosphere that suits both relaxed lunches and unhurried dinners.

The most distinctive specialties are the fritto misto alla piemontese and the gelato, both repeatedly highlighted as memorable elements of the experience. The restaurant stands out for its traditional character and for a kitchen that focuses on recognizable local flavors.