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Italian cuisine with a strong Venetian and seafood character defines the kitchen here, where the focus stays on classic dishes prepared with care and attention to detail.
The atmosphere is informal and welcoming, with a traditional trattoria feel that suits relaxed lunches and dinners in the center of Udine.
What stands out most is the selection of fresh seafood, along with well-liked pasta and regional specialties that give the restaurant a clear local identity.
Map and directions
location_onVia Pelliccerie, 4, 33100 Udine UD, Italia
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