Trattoria Al Trattato di Rizzardi Mario

Italian cuisine and seafood dishes define this trattoria, where house-made pasta, fish starters, fried fish and well-presented plates stand out. The menu combines classic regional flavors with dishes such as tagliolini with salmon, spaghetti with clams and beef fillet, with a clear focus on fresh ingredients and balanced preparation.

The setting is informal and family-friendly, with a carefully kept dining room that reflects the history of the place. The atmosphere is quiet and relaxed, suitable for a calm lunch or dinner. Fresh fish, homemade pasta and attentive hospitality are among the most distinctive elements of the restaurant.